Pengaruh Perbedaan Kondisi Tanah Tumbuhan Ciplukan pada Morfologi, Anatomi dan Metabolit Sekunder

  • Lili Andriani Program Studi Farmasi, STIKES Harapan Ibu
  • Santi Perawati Program Studi Farmasi, STIKES Harapan Ibu
  • Zaitun Zaitun Program Studi Farmasi, STIKES Harapan Ibu
Keywords: anatomy, morphology, phytochemical screeni, physalis angulata L

Abstract

Physalis angulata L is a herbal plant that has many benefits empirically as a drug of diarrhea, diabetes, hives and so on. It usually grows in tropical and subtropical areas. Factors affecting plant life are soil conditions, altitude and temperature. The purpose of this research is to determine the effect of differences in plant soil conditions on morphology, anatomy, and secondary metabolites of the captured.  The research methods include identifying morphology, anatomical identification, and screening phytochemicals secondary metabolites. The results showed that morphology of the (Riau) province has a color of yellowish green leaves while the skin (Jambi) color is dark green leaves. The fruit petals of the Physalis angulata (Riau) are purplish while the shell (Jambi) is green. In anatomical examination (leaf) both have epidermis, palisade tissue, conveyance and stomata, (STEM) both have epidermis tissue, base tissue, tissue amplifier, (root) both have epidermis, cortex, and carrier tissue. The secondary metabolite of the plant contains alkaloids, flavonoids, saponins, triterpenoids, polyphenols (leaves) alkaloids, flavonoids, saponins, triterpenoids, quinone, polyphenols (stems), triterpenoids, quinone (roots). So there was a difference between the cipering (Riau) and the shell (Jambi) that was from the color of the leaf, the height of the stem, and the color of the petals on the fruit while the other is the same In terms of anatomical structure and secondary metabolite in the Physalis angulata (Riau) and the Physalis angulata (Jambi) has no specific differences.